Types of forks: uses and placement protocol
As you know, there are different types of forks in a restaurant, so many that you can -and will- get confused. Each fork has specific functions and can help you while you enjoy…
Convenience food: What is it and why has it spread?
Convenience food is a food retailing trend that has gained momentum over the years. This type of food offers time savings when preparing food and washing kitchen utensils, as few…
Rolled edge
Glasses with a rolled rim are gaining more popularity in the hospitality industry every day. This is thanks to the multiple advantages they offer, among which we highlight…
Names for fast food companies
If you are planning to set up a fast food restaurant, you should choose names for fast food businesses and select the one that suits the concept of your business. In the products…
How to successfully sell meat online
The boom in Internet shopping, as a direct consequence of the pandemic, posed a major challenge for food retailers, especially those wondering how to sell meat online. Meat, of…
Best cubatas 2025
Friday night, your friends call you to go to a party at their house. It’s the moment you’ve been waiting for. Stand out by preparing the best cubatas and leave…
Meaning of the Day of Kings: fun facts
In many parts of the world Christmas does not end on 31 December, but on 6 January with Three Kings Day. In countries like Spain, children wait for their presents to be delivered…
Bamboo cutlery: How does it benefit you?
Since the Middle Ages, cutlery has been one of the kitchen utensils that every person should have at home. Over the years, cutlery made of different materials has been promoted in…
FATTOM or AATTOH: Know it and conquer it
Do you know what FATTOM is? Before reading on, think about it for a moment: What does it sound like? Among other virtues, FATTOM are techniques that will allow you to keep food in…
Food regeneration: what it consists of and how it is carried out
Food regeneration is a very common process in hospitality and food service businesses. However, for a person who is not part of the sector or has little experience, food…