Drawing up a business plan for opening a restaurant can be overwhelming; as the idea is to make the task easier, here is a selective guide that will allow not only the best definition of the project, but also an estimation of the economic/financial v…
Owning a bar or restaurant in Spain is one of the most profitable businesses to take advantage of overcrowded tourism, the problem is that it requires a good investment. Fortunately, there is funding available to help make the dream a reality. An exc…
The accelerated growth of eating out and the demand for home delivery makes the restaurant business one of the most profitable; this is the reason why many entrepreneurs venture into the idea of investing in the sector, the question is how much does…
In Spain there are about 255,000 bars with 1.7 million people working in the sector. The boom of such businesses is so great that in the centre of Madrid there are no licenses to open bars. Choose very well where to open it! This factor conditions 50…
Organising a party is not an easy task, especially if you have a large number of guests. For these cases you should know how to decorate a buffet table. Because the practical, decorative and functional nature of this type of table has made them a tre…
Whether you want to openopen a hotel accommodation, or a Vegas style accommodation, you will need a lot of research, planning and evaluation of different factors; here you will find the most selective information that will guide you to undertake a pr…
Every kitchen connoisseur knows that food enters first through the eye. Knowing the most common types of kitchen kn ives used by professional chefs will be necessary for professional slicing, cutting, chopping or dicing of fruits and vegetables. As w…
Delivery platforms are digital tools that have allowed restaurants to adapt to market changes. Having this service is an important support to overcome the difficult circumstances that Covid 19 has imposed on us. However, these food apps vary in terms…
Food safety standards refer to proper preparation and storage practice in order to prevent foodborne illness. These standards are imperative to ensure the health of customers, maximise the longevity of food products and develop proper risk management…
Some foods are easier to preserve than others, it all depends on the type of food, but here are the best tips for using meat packaging trays to keep your food fresh. These days everyone’s life is so hectic that by the time you get home you̵…
