In today’s exciting and dynamic world of gastronomy, trends come and go at breakneck speed. But have you noticed that buzz in the air, that growing murmur surrounding one particular culinary phenomenon? I’m talking, of course, about the Smash Burger.…
Gone are the days when vegan dishes for restaurants were limited to simple salads or bland vegetable soups — if they appeared at all. Today, the creativity of chefs has led to a wide range of delicious and imaginative vegan meals that appeal to all k…
Video marketing for restaurants is very useful in all business sectors. While there are sectors where ideas for creating a video arise on their own thanks to their potential, there are others that require greater effort. With you in mind, we have dec…
Have You Ever Used Personalised Cups for Your Brand? In the hospitality industry, standing out from the crowd is more important than ever. Companies are eagerly seeking innovative and effective ways to promote their brand and connect with their consu…
If a product is reusable, it means that its use is not limited to a single occasion, but that it has a much longer and more beneficial lifespan. However, reusable is not synonymous with recyclable. Some reusable products are not recyclable, and conve…
Nowadays, many restaurants have started to explore the world of digital gastronomy. This shift was driven by the global health crisis, which forced many businesses to rethink how they operate. As a result of this radical change, the use of digital ga…
Nowadays, food preservation methods are incredibly diverse. You can preserve food by freezing, dehydrating, using preservatives, among others. In all cases, the goal is to keep food safe and edible for long periods of time. If you’d like to lea…
At a food and drink festival, comfort and the care taken in food presentation are very important. It’s not just about having an attractive presentation for the food, but also about ensuring that it can be consumed cleanly and in an environmentally fr…
It is becoming more and more common for menu engineering to determine what to offer at your location based on the popularity and profitability of what can be found on your menu. This new marketing strategy for restaurants is a great tool to design a…
A restaurant slogan is a very useful marketing tool for your business. The goal is that you can convey in a single sentence values or properties of your establishment to attract the attention of more customers and create an image that your customers…
